It’s the third day of fall, and the third day we’ve tried to make these seasonal cupcakes! A friend sent us The Novice Chef’s recipe for pumpkin muffins with a cream cheese swirl and I had to try them.
The recipe starts with a can of pumpkin purée, which I opened and handed to Belle to scoop into the mixing bowl. If she were a little older and stronger, I’d show her how the can opener works to practice strength and precision – knowing where to stop is important for getting a can to open! Continue reading “Pumpkin Cream Cheese Cupcakes”